Produce
Celery, 3 stalks
Carrot, 2
Onion 2
Red Onion, 1 small
Lettuce, iceberg, 1 head
Tomato, 2
Basil
Dill
Parsley
Red Seedless Grapes, 2 cups
Watermelon, seedless, 2 lbs.
Jalapeno, 2
Garlic
Lime, 2
Lemon, 1
Orange, 1
Russet Potatoes, 2 lbs.
Pantry
Chopped Walnuts, 1/4 cup
Mayo
Whole Wheat Bread, 1 loaf
Sandwich Rolls, 4
English Muffins, 4 sandwich size
Small Tortillas, 1 pkg
Angel Hair Pasta, 1/2 lb.
Bread Crumbs
Tomato Sauce, 1 cup
Hot Pepper Sauce
Pickle Relish
Black Tea, 6 bags
Spices/Staples
Salt and Pepper
Poultry Seasoning
Cooking Spray
Olive Oil
Vegetable Oil
Flour
Light Brown Sugar
Meats/Deli/Seafood
Rotisserie Chicken, 1
Large Shrimp, 20
Chicken Breasts, 2 boneless, skinless
Ground Turkey, 1 1/2 lbs.
Beef Roast, Med-Lg
Baby Back Ribs, 2 racks, (2 lbs.)
Dairy
Sharp Cheddar Cheese
Grated Parmigiano-Reggiano or Parmesean
Mozzarella, shredded
Bleu Cheese Crumbles
Cheddar Cheese, Sandwich slices 4
Sour Cream
Butter
Eggs
Frozen
Misc.
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